Founded to reward new excellence in the Italian agro-food sector on show during Sol&Agrifood, the Golosario Award celebr...
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Among all target markets for Italian extra virgin olive oil, Japan and Switzerland are the countries with the highest av...
Every year, during Sol&Agrifood, extra virgin olive oils earning medals in the Sol d'Oro international competition are t...
The winners of Sol d'Oro - thanks to Sol&Agrifood - were in the forefront of the third edition of Olive Oil Kansai in Ja...
In 1990, Italy, Spain and Greece together consumed 56% of olive oil produced worldwide. At the time, except for the Unit...
It may seem paradoxical that Indian researchers at the University of Kashmir have explained the virtues of extra virgin ...
Sol&Agrifood'sRecepies[Coming soon]
Events CalendarTastingsCooking Show
The area at the disposition of companies exhibiting at Sol&Agrifood for publishing their press releases.
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