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Agorà and Cooking Show - Product: Food

Cooking show CHEF GIORGIONE INTERPRETS THE WINNERS OF SOL D'ORO 2019

Agorà and Cooking Show
Pad. Sol&Agrifood

Tuesday
April, 09 2019

Verona

from 12:00 PM
to 12:55 PM

Advance reservations at the desk while places are available.

Giorgio Barchiesi, better known as Chef Giorgione, is the historical testimonial of Sol&Agrifood. This year, he prepares five recipes, one for each extra virgin olive oil winning Sol d'Oro medals in the five categories - light fruity, medium fruity, intense fruity, organic and mono-varietal - at the 2019 edition of the Sol d'Oro Northern Hemisphere Competition.

Coordinated by Oliocibando – Veronafiere


Sagne and chick peas with Sol d'Oro Bio Bio - Intini srl Italy - Puglia


Scrambled eggs with baby asparagusSol d'Oro Mono-varietal Palacio de los Olivos - Olivapalacios, sl. Spain - Madrid

DISCOVER ALL RECIPES


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